It’s that time of the year again when cookies are on everyone’s mind (actually when are they not) and we’ve got the perfect, healthy oatmeal raisin cookie recipe. An added bonus is that there are only 4 ingredients and no added sugar, but they still taste amazing and will satisfy your cookie craving.
I make these often for my kids and they absolutely love them. I love that they are learning these healthy snacks are their ‘cookies’. They are also perfect to bake ahead of time and pack up for hikes for some extra food fuel. I even make them for breakfast sometimes and serve them with fruit if we are in a big rush. Let us know what you think of them!
| Prep Time | 5 minutes |
| Cook Time | 8 minutes |
| Servings |
people
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- 1 whole banana (ripe)
- 1/4 cup raisins
- 1/4 cup flax/chia mix (optional)
- 1 cup oats
Ingredients
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- Preheat oven to 325 degrees.
- Mash up the banana in a medium size bowl.
- Add the remaining ingredients and stir until they are a cookie consistency.
- Spoon teaspoonfuls of dough onto a lightly greased cookie sheet.
- Bake at 325 degrees for 8-9 minutes.
The flax/chia mix is optional, but highly recommended.
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